Thursday, October 7, 2010

FOOD! Scotch eggs and BONUS COOKIES!

Here are the scotch eggs I made today, I saw a picture of them on the internet and was amazed by the beauty of the beast. So I finally made my way to New Frontiers, got some habenero pork sausage and breadcrumbs (the Japanese kind whatever they're called) and made these yum yums up. I only ate half of one, it was really good!
Here are the bonus cookies I baked a couple weeks ago:

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